Year: Circa 1950s
Category: Raw Pu-er Tea
Origin: Menghai Tea Factory
Storage: Mild Dry Storage / Natural Storage
Quantity: 2 Pieces
Total Weight: Approx. 317g, 322g (including Packaging)
One of the pieces is an early Red Mark with a wrapper printed in bold characters. Both cakes are in excellent condition with well-preserved wrappers, stored under natural to mild dry storage. The cakes display a dark, glossy surface, tightly compressed with wild Menghai leaves of thick, sturdy strips, exuding a deep camphor fragrance. When infused, the liquor shows a bright, clear chestnut-red hue. The flavour is rich and layered, with refined sweetness and a lingering, elegant finish.