年份：約1950/1960年代左右 工序：生茶 茶廠：勐海茶廠/昆明茶廠 倉儲：自然倉 數量：三片 總重量：約330g, 336g, 329g
This lot is well-preserved in natural storage. The tea cakes were tightly pressed using iron molds, allowing for a steady transformation and uniform distribution of resin, resulting in a bright sheen. They are made from Yiwu tea leaves with sturdy strands and golden tea buds. After 70 years of slow transformation, the tea has developed a richer mouthfeel with a lingering taste.