年份：約1930年代左右 工序：生茶 茶廠：雲南敬昌號茶莊 倉儲：自然倉 數量：一片 總重量：約317g
Jing Chang Hao was one of Jiang Cheng's most famous Pu-er tea houses, known for its excellent tea pressing, bamboo wrapping, and storage techniques. Widely regarded as a benchmark for Pu-er teas, it is rare to find others that match its exquisite flavor, making this lot exceptionally valuable. Carefully pressed and naturally preserved for nearly a century, the tea offers a smooth and refined taste. The tea cake includes a large inner flyer made of glutinous rice paper, an early version that further enhances the rarity and significance of this lot.