年份：1996年 工序：生茶 茶廠：雲南易武茶區(喬木茶樹春尖) 倉儲：乾倉 數量：三筒(共21片) 總重量：約2540g, 2538g, 2424g
This lot comes with an inner ticket and wrappers featuring Mr. Vesper Chan's calligraphy. It has been preserved under dry storage. Following the ancient method, the leaves are hand-rolled and pressed using stone molds, then wrapped in large yellow bamboo leaves. Zhen Chun Ya Hao was commissioned by Lu Lizhen from Taiwan and Yip Wingchi from Hong Kong, who entrusted Zhang Yi from Yiwu to create a tea based on the blueprint of Hao Grade Pu-er.