Year: Circa 1950s/ 1960s
Category: Dark Tea
Region: Wuzhou (repack in Hongkong, export to Malaysia)
Storage: Dry Storage
Quantity: 2 Bags
Total Weight: Approx. 10kg
This lot weights 10kg and was originally exported to Malaysia. Liu Bao tea has a history of over a thousand years using unique steaming process. The dry tea has a pure aroma featuring notes of betel nut, medicinal herbs, and pine smoke. After aging in dry storage, the taste is bold with flavors of wood ginseng, making it a rare find in the market.