LOT: 205
Two Pieces of Big Yellow Mark Pu-er Tea Cake, Circa 1970s
ESTIMATE:HK$ 120,000 - 200,000
年份:1970年代
工序:熱蒸發酵
茶廠:勐海茶廠
倉儲:自然倉
數量:兩片
總重量:約345g, 320g
Yellow Mark Pu-er is considered the ancestors of modern blended Pu-er teas. It is made by combining mature tea leaves with tender buds and undergoing steam fermentation, resulting in a wide and slightly thick body. After aging naturally for several decades, the tea has acquired a smooth and mellow texture with a subtle sweetness. It possesses a distinct taste that sets it apart from other teas.