年份：1950年代
工序：生茶
茶廠：勐海茶廠
倉儲：偏乾倉/自然倉
數量：一片
總重量：約378g
The tea cake is in original packaging, and has been aged in a normal to slightly dry condition. The taste is gentle yet rich, with abundant layers and aftertaste. 1950s Red Mark Pu-er was first made by the Fo Hai Tea Factory in the 1940s, using large and robust wild tea leaves from Menghai region and vintage compression techniques. Apart from its milestone historical value, its quality also stands out among modern Pu-er teas.